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Broiled Bananas

 

Ingredients:

 

4 bananas, not too ripe

cup (packed) brown sugar

1 tbs lime juice

Sour cream and cup chopped toasted pecans, optional

 

Preparation:

 

Preheat broiler.  Peel bananas and slice crosswise into inch thick slices.  Mix the sugar and lime juice and toss with bananas.  Spread bananas in shallow baking pan and broil until sugar has melted into a glaze, about 3 to 5 minutes.

 

Yeild: 4 servings